Have you ever wondered about the correct (and safest) way to hold a
knife? Ever wondered what "lemon zest" was (or what you use it for)? Would you
like your children to be more comfortable in the kitchen? Do you have kids leaving for
college? These are just some of the items that can be covered in an In-Home Cooking
lesson.
Chef Gail will come to your home to teach you and/or your children
how to prepare fast and healthy meals. You will learn food safety techniques, equipment
safety and quick tips that will help you achieve the level of cooking you desire. Learn to
make satisfying soups, salads, main dishes and side dishes that will get you out of the
"take-out" routine. sample items
All classes are customized to your desires and goals. After
discussing your desires for the lesson, Chef Gail will shop for the necessary ingredients
and arrive at your home to provide your training, using your own equipment.
Corn Crab Chowder in French Bread Bowls
Green Salad with Mustard Vinaigrette
Mahi Mahi Steaks with Mango Salsa and Curry Couscous
Pina Colada Sundaes
Pork Chops with Pink Applesauce
Quick and Easy Pizza
Fried Ravioli's
